Sunday Brunch

Join us every Sunday for
Delaware's premier Sunday brunch.

10 a.m. - 2 p.m.

Featuring Chef Paul's Cookin' with Passion...

Experience the extraordinary talents of Forewinds Hospitality Chief Culinary Officer Chef Paul O'Toole, CEC/AAC.

Enjoy brunch in the spectacular Ballroom at The "D," overlooking the picturesque grounds of Deerfield Golf & Tennis Club.

The Sunday brunch menu features made-to-order omelets, chef carving station, waffles, traditional breakfast favorites, kids station as well as sinful desserts.

$20.95 for adults. $9.95 for children 4 to 10. Kids 3 and under eat free.

Reservations are recommended but not required. 

Call 302-368-6640 Ext. 2

Thanksgiving at the "D"!!!

Enjoy Thanksgiving Dinner Buffet in the Ballroom at the "D" for a holiday to remember.

Indulge in our Thanksgiving Day feast that includes turkey and all the trimmings from 12p.m. to 5p.m.

Come let our chefs do the cooking for you while you relax in the grand elegance of our ballroom overlooking the golf course and White Clay Creek State Park.

Adults $28.95

Children 4 years to 10 years $14.95

Kids 3 years of age and under are free!

Reservations are required so call now and reserve your table.
(302)368-6640 ext. 2.

Get directions to The Grille At The “D”